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Public water system · CA1000214

Active

Harris Ranch Restaurant

At a glance

Harris Ranch Restaurant (PWSID CA1000214) is an active non-transient non-community water system in Fresno County, California. It reports serving 1,750 people through 4 service connections. Its primary water source is surface water, and EPA lists it as privately owned. Of the 12 most recent violations in EPA's records, 12 are health-based, and the most recent began in January 2019.

Dataset updated . Source: EPA SDWIS/ECHO public records.

Population served

1,750

Service connections

4

Primary source

SW

Surface water

System type

NTNCWS

Non-transient non-community water system

System record

PWSIDCA1000214
System typeNon-transient non-community water system
Activity statusActive
Population served1,750
Service connections4
Primary water sourceSurface water
Owner typePrivate
Primacy agencyCA state drinking water program
City served—
StateCalifornia
ZIP—
CountyFresno County

How does Harris Ranch Restaurant compare with other water systems in Fresno County?

By EPA's size categories, Harris Ranch Restaurant is a small system (501 to 3,300 people). Fresno County has 328 active public water systems. Its population served is about half of the county average of 3,205 people per system, and accounts for 0.2% of the 1,051,276 people reported by systems filed under the county. Across California, the 7,479 active systems average 5,706 people each. Nationally, the average active non-transient non-community water system reports serving 430 people, so Harris Ranch Restaurant is about 4.1 times that figure.

What does “non-transient non-community water system” mean?

A non-transient non-community water system regularly serves at least 25 of the same people for more than six months a year, but not where they live. Schools, factories, office buildings and hospitals with their own supply are typical examples. California has 1,466 active non-transient non-community water systems, 20% of the state's 7,479 active systems. Surface water means the system draws its water from rivers, lakes, streams or reservoirs. 609 California systems (8.1%) list surface water as their primary source.

Who owns and regulates Harris Ranch Restaurant?

EPA lists Harris Ranch Restaurant as privately owned. The CA state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 220 of the 328 active systems in Fresno County (67%) are also privately owned.

Does Harris Ranch Restaurant have drinking water violations?

Of the 12 most recent violations in EPA's records, 12 are health-based, and the most recent began in January 2019. The violations listed here began between January 2017 and January 2019. By type: 12 contaminant level above the legal limit. The contaminant or rule involved most often is Total trihalomethanes (TTHM) (6 of them). EPA lists 12 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.

BeganViolationContaminant or ruleHealth-basedStatus
2019-01-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved
2018-10-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved
2018-07-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved
2018-07-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2018-04-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2018-04-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved
2018-01-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2017-10-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2017-07-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2017-04-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Haloacetic acids (HAA5)code 2456YesResolved
2017-04-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved
2017-01-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Average · code 02Total trihalomethanes (TTHM)code 2950YesResolved

The 12 most recent violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.

Harris Ranch Restaurant: frequently asked questions

Who runs Harris Ranch Restaurant?

Harris Ranch Restaurant (PWSID CA1000214) is a non-transient non-community water system privately owned. It is regulated by the CA state drinking water program.

How many people does Harris Ranch Restaurant serve?

Harris Ranch Restaurant reports serving 1,750 people through 4 service connections in Fresno County, California.

Where does Harris Ranch Restaurant get its water?

EPA SDWIS lists this system's primary water source as surface water. Surface water means the system draws its water from rivers, lakes, streams or reservoirs.

Does Harris Ranch Restaurant have any drinking water violations?

Of the 12 most recent violations in EPA's records, 12 are health-based, and the most recent began in January 2019. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.

Is Harris Ranch Restaurant's water safe to drink?

AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. Of the 12 most recent violations in EPA's records, 12 are health-based, and the most recent began in January 2019. For current results, consult EPA ECHO, or the CA state drinking water program.

Where can I find Harris Ranch Restaurant's water quality report?

The annual Consumer Confidence Report requirement applies to community water systems. Harris Ranch Restaurant is a non-transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.

Other water systems in Fresno County

Water systemCountyPopulation servedTypeSource
City of FresnoFresno545,716CommunitySurface water
City of ClovisFresno130,130CommunitySurface water
California State University FresnoFresno41,000CommunityGroundwater
Cws - SelmaFresno26,517CommunityGroundwater
City of SangerFresno26,357CommunityGroundwater
Reedley, City ofFresno26,076CommunityGroundwater

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About this data

Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.

Cite as: AquaCensus, “Harris Ranch Restaurant, PWSID CA1000214, California”, https://aquacensus.com/water-systems/california/harris-ranch-restaurant-ca1000214 (data as of October 1, 2026).