Public water system · CT0740424
ActiveDa Capo Restaurant
At a glance
Da Capo Restaurant (PWSID CT0740424) is an active transient non-community water system in Litchfield County, Connecticut. It reports serving 25 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in January 2007.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
25
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Da Capo Restaurant compare with other water systems in Litchfield County?
By EPA's size categories, Da Capo Restaurant is a very small system (500 people or fewer). Litchfield County has 346 active public water systems. Its population served is well below the county average of 340 people per system, and accounts for less than 0.1% of the 117,512 people reported by systems filed under the county. Across Connecticut, the 2,363 active systems average 1,247 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Da Capo Restaurant is well below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Connecticut has 1,399 active transient non-community water systems, 59% of the state's 2,363 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 2,263 Connecticut systems (96%) list groundwater as their primary source.
Who owns and regulates Da Capo Restaurant?
EPA lists Da Capo Restaurant as privately owned. The CT state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 297 of the 346 active systems in Litchfield County (86%) are also privately owned.
Does Da Capo Restaurant have drinking water violations?
Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in January 2007. The violations listed here began between January 2004 and January 2007. By type: 7 monitoring and reporting, 3 contaminant level above the legal limit and 2 public notice, recordkeeping or other. The contaminant or rule involved most often is Total coliform bacteria (TCR) (9 of them). EPA lists 12 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2007-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2006-02-23 | Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75 | Public Noticecode 7500 | No | Resolved |
| 2005-10-30 | Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75 | Public Noticecode 7500 | No | Resolved |
| 2005-08-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2005-07-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2004-12-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2004-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2004-09-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2004-06-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2004-02-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2004-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitritecode 1041 | No | Resolved |
| 2004-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
The 12 most recent violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Da Capo Restaurant: frequently asked questions
Who runs Da Capo Restaurant?
Da Capo Restaurant (PWSID CT0740424) is a transient non-community water system privately owned. It is regulated by the CT state drinking water program.
How many people does Da Capo Restaurant serve?
Da Capo Restaurant reports serving 25 people through 1 service connection in Litchfield County, Connecticut.
Where does Da Capo Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Da Capo Restaurant have any drinking water violations?
Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in January 2007. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Da Capo Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in January 2007. For current results, consult EPA ECHO, or the CT state drinking water program.
Where can I find Da Capo Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Da Capo Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Litchfield County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Torrington Water Company | Litchfield | 37,915 | Community | Surface water |
| Watertown Water & Sewer Authority | Litchfield | 9,972 | Community | Purchased surface water |
| Winsted Water Works | Litchfield | 7,784 | Community | Surface water |
| Watertown Fire District | Litchfield | 6,718 | Community | Groundwater |
| Ctwc - Naugatuck Reg-Terryville System | Litchfield | 5,607 | Community | Groundwater |
| Ctwc - Naugatuck Reg-Thomaston System | Litchfield | 3,789 | Community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Da Capo Restaurant, PWSID CT0740424, Connecticut”, https://aquacensus.com/water-systems/connecticut/da-capo-restaurant-ct0740424 (data as of October 1, 2026).