Public water system · FL3054112
ActiveBottom'S Up Restaurant
At a glance
Bottom'S Up Restaurant (PWSID FL3054112) is an active transient non-community water system in Brevard County, Florida. It reports serving 25 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list one violation for this system; it is not health-based, and the most recent began in October 1995.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
25
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Bottom'S Up Restaurant compare with other water systems in Brevard County?
By EPA's size categories, Bottom'S Up Restaurant is a very small system (500 people or fewer). Brevard County has 82 active public water systems. Its population served is well below the county average of 9,001 people per system, and accounts for less than 0.1% of the 738,073 people reported by systems filed under the county. Across Florida, the 5,197 active systems average 4,345 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Bottom'S Up Restaurant is well below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Florida has 2,777 active transient non-community water systems, 53% of the state's 5,197 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 4,996 Florida systems (96%) list groundwater as their primary source.
Who owns and regulates Bottom'S Up Restaurant?
EPA lists Bottom'S Up Restaurant as privately owned. The FL state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 64 of the 82 active systems in Brevard County (78%) are also privately owned.
Does Bottom'S Up Restaurant have drinking water violations?
EPA's records list one violation for this system; it is not health-based, and the most recent began in October 1995. By type: 1 monitoring and reporting. The contaminant or rule involved is Total coliform bacteria (TCR). EPA lists 1 as archived. Archived means the violation was not marked resolved but is more than five years past the end of the noncompliance period, so it no longer counts toward current compliance status.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 1995-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Archived |
The one violation in EPA's records.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Bottom'S Up Restaurant: frequently asked questions
Who runs Bottom'S Up Restaurant?
Bottom'S Up Restaurant (PWSID FL3054112) is a transient non-community water system privately owned. It is regulated by the FL state drinking water program.
How many people does Bottom'S Up Restaurant serve?
Bottom'S Up Restaurant reports serving 25 people through 1 service connection in Brevard County, Florida.
Where does Bottom'S Up Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Bottom'S Up Restaurant have any drinking water violations?
EPA's records list one violation for this system; it is not health-based, and the most recent began in October 1995. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Bottom'S Up Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list one violation for this system; it is not health-based, and the most recent began in October 1995. For current results, consult EPA ECHO, or the FL state drinking water program.
Where can I find Bottom'S Up Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Bottom'S Up Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Brevard County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Cocoa, City of | Brevard | 294,039 | Community | Surface water |
| Melbourne, City of | Brevard | 167,753 | Community | Surface water |
| Palm Bay, City of | Brevard | 140,750 | Community | Groundwater |
| Titusville, City of | Brevard | 57,218 | Community | Purchased surface water |
| West Melbourne Wtr Sys(Consec) | Brevard | 30,443 | Community | Purchased surface water |
| Barefoot Bay | Brevard | 10,290 | Community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Bottom'S Up Restaurant, PWSID FL3054112, Florida”, https://aquacensus.com/water-systems/florida/bottom-s-up-restaurant-fl3054112 (data as of October 1, 2026).