Public water system · MD1071011
ActiveBakers Restaurant
At a glance
Bakers Restaurant (PWSID MD1071011) is an active transient non-community water system in Cecil County, Maryland. It reports serving 25 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list 7 violations for this system; 2 are health-based, and the most recent began in January 2023.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
25
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Bakers Restaurant compare with other water systems in Cecil County?
By EPA's size categories, Bakers Restaurant is a very small system (500 people or fewer). Cecil County has 166 active public water systems. Its population served is well below the county average of 343 people per system, and accounts for less than 0.1% of the 56,867 people reported by systems filed under the county. Across Maryland, the 2,992 active systems average 1,947 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Bakers Restaurant is well below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Maryland has 2,079 active transient non-community water systems, 69% of the state's 2,992 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 2,870 Maryland systems (96%) list groundwater as their primary source.
Who owns and regulates Bakers Restaurant?
EPA lists Bakers Restaurant as privately owned. The MD state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 148 of the 166 active systems in Cecil County (89%) are also privately owned.
Does Bakers Restaurant have drinking water violations?
EPA's records list 7 violations for this system; 2 are health-based, and the most recent began in January 2023. The violations listed here began between July 2004 and January 2023. By type: 4 monitoring, 2 contaminant level above the legal limit and 1 monitoring and reporting. The contaminant or rule involved most often is Revised Total Coliform Rule (4 of them). EPA lists 5 as resolved and 2 as archived. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed. Archived means the violation was not marked resolved but is more than five years past the end of the noncompliance period, so it no longer counts toward current compliance status.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2023-01-01 | MonitoringMonitoring, Routine (RTCR) · code 3A | Revised Total Coliform Rulecode 8000 | No | Archived |
| 2021-04-01 | MonitoringMonitoring, Routine (RTCR) · code 3A | Revised Total Coliform Rulecode 8000 | No | Archived |
| 2020-10-01 | MonitoringMonitoring, Routine (RTCR) · code 3A | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2019-10-01 | MonitoringMonitoring, Routine (RTCR) · code 3A | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2016-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitratecode 1040 | No | Resolved |
| 2010-07-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2004-07-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
All 7 violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Bakers Restaurant: frequently asked questions
Who runs Bakers Restaurant?
Bakers Restaurant (PWSID MD1071011) is a transient non-community water system privately owned. It is regulated by the MD state drinking water program.
How many people does Bakers Restaurant serve?
Bakers Restaurant reports serving 25 people through 1 service connection in Cecil County, Maryland.
Where does Bakers Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Bakers Restaurant have any drinking water violations?
EPA's records list 7 violations for this system; 2 are health-based, and the most recent began in January 2023. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Bakers Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list 7 violations for this system; 2 are health-based, and the most recent began in January 2023. For current results, consult EPA ECHO, or the MD state drinking water program.
Where can I find Bakers Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Bakers Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Cecil County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Town of Elkton | Cecil | 15,625 | Community | Surface water |
| Town of North East | Cecil | 8,600 | Community | Surface water |
| Town of Perryville | Cecil | 4,413 | Community | Surface water |
| Town of Charlestown | Cecil | 3,791 | Community | Groundwater |
| Town of Rising Sun | Cecil | 2,200 | Community | Purchased surface water |
| Perry Point V.A. Medical Center | Cecil | 2,000 | Community | Surface water |
Related pages
Working with water-system records? Pro adds alerts, change history and CSV export ($49/mo); Enterprise adds full national files, the API and an MCP server for AI tools.
About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Bakers Restaurant, PWSID MD1071011, Maryland”, https://aquacensus.com/water-systems/maryland/bakers-restaurant-md1071011 (data as of October 1, 2026).