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Public water system · MD1011119

Active

Countryside Bakery

At a glance

Countryside Bakery (PWSID MD1011119) is an active transient non-community water system in Allegany County, Maryland. It reports serving 33 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list one violation for this system; it is health-based, and the most recent began in March 2015.

Dataset updated . Source: EPA SDWIS/ECHO public records.

Population served

33

Service connections

1

Primary source

GW

Groundwater

System type

TNCWS

Transient non-community water system

System record

PWSIDMD1011119
System typeTransient non-community water system
Activity statusActive
Population served33
Service connections1
Primary water sourceGroundwater
Owner typePrivate
Primacy agencyMD state drinking water program
City served—
StateMaryland
ZIP—
CountyAllegany County

How does Countryside Bakery compare with other water systems in Allegany County?

By EPA's size categories, Countryside Bakery is a very small system (500 people or fewer). Allegany County has 53 active public water systems. Its population served is well below the county average of 1,293 people per system, and accounts for less than 0.1% of the 68,550 people reported by systems filed under the county. Across Maryland, the 2,992 active systems average 1,947 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Countryside Bakery is well below that figure.

What does “transient non-community water system” mean?

A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Maryland has 2,079 active transient non-community water systems, 69% of the state's 2,992 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 2,870 Maryland systems (96%) list groundwater as their primary source.

Who owns and regulates Countryside Bakery?

EPA lists Countryside Bakery as privately owned. The MD state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 27 of the 53 active systems in Allegany County (51%) are also privately owned.

Does Countryside Bakery have drinking water violations?

EPA's records list one violation for this system; it is health-based, and the most recent began in March 2015. By type: 1 contaminant level above the legal limit. The contaminant or rule involved is Total coliform bacteria (TCR). EPA lists 1 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.

BeganViolationContaminant or ruleHealth-basedStatus
2015-03-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22Total coliform bacteria (TCR)code 3100YesResolved

The one violation in EPA's records.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.

Countryside Bakery: frequently asked questions

Who runs Countryside Bakery?

Countryside Bakery (PWSID MD1011119) is a transient non-community water system privately owned. It is regulated by the MD state drinking water program.

How many people does Countryside Bakery serve?

Countryside Bakery reports serving 33 people through 1 service connection in Allegany County, Maryland.

Where does Countryside Bakery get its water?

EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.

Does Countryside Bakery have any drinking water violations?

EPA's records list one violation for this system; it is health-based, and the most recent began in March 2015. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.

Is Countryside Bakery's water safe to drink?

AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list one violation for this system; it is health-based, and the most recent began in March 2015. For current results, consult EPA ECHO, or the MD state drinking water program.

Where can I find Countryside Bakery's water quality report?

The annual Consumer Confidence Report requirement applies to community water systems. Countryside Bakery is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.

Other water systems in Allegany County

Water systemCountyPopulation servedTypeSource
City of CumberlandAllegany27,039CommunitySurface water
City of FrostburgAllegany11,000CommunitySurface water
Eastern Region Allegany Distrib. SystemAllegany5,703CommunityPurchased surface water
Lavale Sanitary CommissionAllegany5,500CommunityPurchased surface water
Midland-LonaconingAllegany5,000CommunitySurface water
Western Region Allegany Distrib. SystemAllegany4,955CommunityPurchased surface water

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About this data

Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.

Cite as: AquaCensus, “Countryside Bakery, PWSID MD1011119, Maryland”, https://aquacensus.com/water-systems/maryland/countryside-bakery-md1011119 (data as of October 1, 2026).