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Public water system · MI2066311

Active

Tabor Hill Winery & Restaurant

At a glance

Tabor Hill Winery & Restaurant (PWSID MI2066311) is an active transient non-community water system in Berrien County, Michigan. It reports serving 250 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list 5 violations for this system; none is health-based, and the most recent began in July 1998.

Dataset updated . Source: EPA SDWIS/ECHO public records.

Population served

250

Service connections

1

Primary source

GW

Groundwater

System type

TNCWS

Transient non-community water system

System record

PWSIDMI2066311
System typeTransient non-community water system
Activity statusActive
Population served250
Service connections1
Primary water sourceGroundwater
Owner typePrivate
Primacy agencyMI state drinking water program
City served—
StateMichigan
ZIP—
CountyBerrien County

How does Tabor Hill Winery & Restaurant compare with other water systems in Berrien County?

By EPA's size categories, Tabor Hill Winery & Restaurant is a very small system (500 people or fewer). Berrien County has 196 active public water systems. Its population served is about 63% below the county average of 669 people per system, and accounts for 0.2% of the 131,038 people reported by systems filed under the county. Across Michigan, the 10,599 active systems average 847 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Tabor Hill Winery & Restaurant is about 74% above that figure.

What does “transient non-community water system” mean?

A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Michigan has 7,865 active transient non-community water systems, 74% of the state's 10,599 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 10,214 Michigan systems (96%) list groundwater as their primary source.

Who owns and regulates Tabor Hill Winery & Restaurant?

EPA lists Tabor Hill Winery & Restaurant as privately owned. The MI state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 165 of the 196 active systems in Berrien County (84%) are also privately owned.

Does Tabor Hill Winery & Restaurant have drinking water violations?

EPA's records list 5 violations for this system; none is health-based, and the most recent began in July 1998. The violations listed here began between January 1996 and July 1998. By type: 5 monitoring and reporting. The contaminant or rule involved most often is Total coliform bacteria (TCR) (4 of them). EPA lists 5 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.

BeganViolationContaminant or ruleHealth-basedStatus
1998-07-01Monitoring and reportingMonitoring, Routine Major (TCR) · code 23Total coliform bacteria (TCR)code 3100NoResolved
1997-10-01Monitoring and reportingMonitoring, Routine Major (TCR) · code 23Total coliform bacteria (TCR)code 3100NoResolved
1997-07-01Monitoring and reportingMonitoring, Routine Major (TCR) · code 23Total coliform bacteria (TCR)code 3100NoResolved
1996-10-01Monitoring and reportingMonitoring, Routine Major (TCR) · code 23Total coliform bacteria (TCR)code 3100NoResolved
1996-01-01Monitoring and reportingMonitoring, Regular · code 03Nitratecode 1040NoResolved

All 5 violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.

Tabor Hill Winery & Restaurant: frequently asked questions

Who runs Tabor Hill Winery & Restaurant?

Tabor Hill Winery & Restaurant (PWSID MI2066311) is a transient non-community water system privately owned. It is regulated by the MI state drinking water program.

How many people does Tabor Hill Winery & Restaurant serve?

Tabor Hill Winery & Restaurant reports serving 250 people through 1 service connection in Berrien County, Michigan.

Where does Tabor Hill Winery & Restaurant get its water?

EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.

Does Tabor Hill Winery & Restaurant have any drinking water violations?

EPA's records list 5 violations for this system; none is health-based, and the most recent began in July 1998. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.

Is Tabor Hill Winery & Restaurant's water safe to drink?

AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list 5 violations for this system; none is health-based, and the most recent began in July 1998. For current results, consult EPA ECHO, or the MI state drinking water program.

Where can I find Tabor Hill Winery & Restaurant's water quality report?

The annual Consumer Confidence Report requirement applies to community water systems. Tabor Hill Winery & Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.

Other water systems in Berrien County

Water systemCountyPopulation servedTypeSource
Southwest Michigan Regional Sanitary SewBerrien26,780CommunityPurchased surface water
NilesBerrien14,215CommunityGroundwater
Benton HarborBerrien9,103CommunitySurface water
St JosephBerrien7,930CommunitySurface water
Benton Charter TownshipBerrien6,768CommunitySurface water
BuchananBerrien4,871CommunityGroundwater

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About this data

Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.

Cite as: AquaCensus, “Tabor Hill Winery & Restaurant, PWSID MI2066311, Michigan”, https://aquacensus.com/water-systems/michigan/tabor-hill-winery-restaurant-mi2066311 (data as of October 1, 2026).