Public water system · MT0001483
ActiveLambkins Restaurant
At a glance
Lambkins Restaurant (PWSID MT0001483) is an active transient non-community water system in Lewis and Clark County, Montana. It reports serving 200 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. Of the 12 most recent violations in EPA's records, none is health-based, and the most recent began in April 2016.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
200
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Lambkins Restaurant compare with other water systems in Lewis and Clark County?
By EPA's size categories, Lambkins Restaurant is a very small system (500 people or fewer). Lewis and Clark County has 165 active public water systems. Its population served is about half of the county average of 413 people per system, and accounts for 0.3% of the 68,071 people reported by systems filed under the county. Across Montana, the 2,378 active systems average 489 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Lambkins Restaurant is about 39% above that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Montana has 1,206 active transient non-community water systems, 51% of the state's 2,378 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 1,994 Montana systems (84%) list groundwater as their primary source.
Who owns and regulates Lambkins Restaurant?
EPA lists Lambkins Restaurant as privately owned. The MT state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 134 of the 165 active systems in Lewis and Clark County (81%) are also privately owned.
Does Lambkins Restaurant have drinking water violations?
Of the 12 most recent violations in EPA's records, none is health-based, and the most recent began in April 2016. The violations listed here began between January 1992 and April 2016. By type: 11 monitoring and reporting and 1 public notice, recordkeeping or other. The contaminant or rule involved most often is Total coliform bacteria (TCR) (8 of them). EPA lists 12 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2016-04-02 | Public notice, recordkeeping or otherSample Siting Plan Errors (RTCR) · code 5A | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2007-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2004-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitrate-Nitritecode 1038 | No | Resolved |
| 2004-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2002-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2002-04-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2001-07-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2000-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2000-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitrate-Nitritecode 1038 | No | Resolved |
| 1994-02-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1993-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitratecode 1040 | No | Resolved |
| 1992-01-01 | Monitoring and reportingMonitoring, Routine Minor (TCR) · code 24 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
The 12 most recent violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Lambkins Restaurant: frequently asked questions
Who runs Lambkins Restaurant?
Lambkins Restaurant (PWSID MT0001483) is a transient non-community water system privately owned. It is regulated by the MT state drinking water program.
How many people does Lambkins Restaurant serve?
Lambkins Restaurant reports serving 200 people through 1 service connection in Lewis and Clark County, Montana.
Where does Lambkins Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Lambkins Restaurant have any drinking water violations?
Of the 12 most recent violations in EPA's records, none is health-based, and the most recent began in April 2016. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Lambkins Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. Of the 12 most recent violations in EPA's records, none is health-based, and the most recent began in April 2016. For current results, consult EPA ECHO, or the MT state drinking water program.
Where can I find Lambkins Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Lambkins Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Lewis and Clark County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Helena Water System | Lewis and Clark | 32,091 | Community | Surface water |
| East Helena City of | Lewis and Clark | 2,114 | Community | Groundwater |
| Eastgate Village Sewer and Water | Lewis and Clark | 2,000 | Community | Groundwater |
| Va Medical Center Helena | Lewis and Clark | 1,275 | Community | Purchased surface water |
| Helena Leisure LLC | Lewis and Clark | 1,200 | Community | Groundwater |
| Bobs Valley Service Inc. | Lewis and Clark | 1,032 | Non-transient non-community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Lambkins Restaurant, PWSID MT0001483, Montana”, https://aquacensus.com/water-systems/montana/lambkins-restaurant-mt0001483 (data as of October 1, 2026).