Public water system · NC1006012
ActiveThe Artisanal Restaurant
At a glance
The Artisanal Restaurant (PWSID NC1006012) is an active transient non-community water system in Avery County, North Carolina. It reports serving 100 people through 5 service connections. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list 11 violations for this system; none is health-based, and the most recent began in June 2025.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
100
Service connections
5
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does The Artisanal Restaurant compare with other water systems in Avery County?
By EPA's size categories, The Artisanal Restaurant is a very small system (500 people or fewer). Avery County has 70 active public water systems. Its population served is about 59% below the county average of 246 people per system, and accounts for 0.6% of the 17,234 people reported by systems filed under the county. Across North Carolina, the 5,087 active systems average 1,971 people each. Nationally, the average active transient non-community water system reports serving 144 people, so The Artisanal Restaurant is about 31% below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. North Carolina has 2,745 active transient non-community water systems, 54% of the state's 5,087 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 4,566 North Carolina systems (90%) list groundwater as their primary source.
Who owns and regulates The Artisanal Restaurant?
EPA lists The Artisanal Restaurant as privately owned. The NC state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 64 of the 70 active systems in Avery County (91%) are also privately owned.
Does The Artisanal Restaurant have drinking water violations?
EPA's records list 11 violations for this system; none is health-based, and the most recent began in June 2025. The violations listed here began between January 2010 and June 2025. By type: 7 monitoring and reporting, 3 public notice, recordkeeping or other and 1 reporting. The contaminant or rule involved most often is Total coliform bacteria (TCR) (5 of them). EPA lists 9 as resolved and 2 as archived. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed. Archived means the violation was not marked resolved but is more than five years past the end of the noncompliance period, so it no longer counts toward current compliance status.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2025-06-11 | ReportingReport Sample Result/Fail Monitor (RTCR) · code 4B | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2015-01-15 | Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75 | Public Noticecode 7500 | No | Resolved |
| 2014-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2013-07-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Archived |
| 2012-06-03 | Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75 | Public Noticecode 7500 | No | Resolved |
| 2012-05-04 | Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75 | Public Noticecode 7500 | No | Resolved |
| 2011-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Archived |
| 2011-04-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2011-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitratecode 1040 | No | Resolved |
| 2011-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2010-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitratecode 1040 | No | Resolved |
All 11 violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
The Artisanal Restaurant: frequently asked questions
Who runs The Artisanal Restaurant?
The Artisanal Restaurant (PWSID NC1006012) is a transient non-community water system privately owned. It is regulated by the NC state drinking water program.
How many people does The Artisanal Restaurant serve?
The Artisanal Restaurant reports serving 100 people through 5 service connections in Avery County, North Carolina.
Where does The Artisanal Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does The Artisanal Restaurant have any drinking water violations?
EPA's records list 11 violations for this system; none is health-based, and the most recent began in June 2025. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is The Artisanal Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list 11 violations for this system; none is health-based, and the most recent began in June 2025. For current results, consult EPA ECHO, or the NC state drinking water program.
Where can I find The Artisanal Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. The Artisanal Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Avery County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Sugar Mountain Utility | Avery | 3,226 | Community | Groundwater |
| Linville Land Harbor | Avery | 2,280 | Community | Groundwater |
| Banner Elk, Town of | Avery | 1,164 | Community | Groundwater |
| Newland, Town of | Avery | 999 | Community | Groundwater |
| Elk River Club Development | Avery | 732 | Community | Groundwater |
| Linville Ridge | Avery | 710 | Community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “The Artisanal Restaurant, PWSID NC1006012, North Carolina”, https://aquacensus.com/water-systems/north-carolina/the-artisanal-restaurant-nc1006012 (data as of October 1, 2026).