Public water system · VT0001226
ActiveToziers Restaurant
At a glance
Toziers Restaurant (PWSID VT0001226) is an active transient non-community water system in Windsor County, Vermont. It reports serving 150 people through 2 service connections. Its primary water source is groundwater, and EPA lists it as privately owned. Of the 12 most recent violations in EPA's records, 5 are health-based, and the most recent began in May 2021.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
150
Service connections
2
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Toziers Restaurant compare with other water systems in Windsor County?
By EPA's size categories, Toziers Restaurant is a very small system (500 people or fewer). Windsor County has 164 active public water systems. Its population served is about 64% below the county average of 420 people per system, and accounts for 0.2% of the 68,857 people reported by systems filed under the county. Across Vermont, the 1,357 active systems average 477 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Toziers Restaurant is roughly in line with that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Vermont has 699 active transient non-community water systems, 52% of the state's 1,357 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 1,243 Vermont systems (92%) list groundwater as their primary source.
Who owns and regulates Toziers Restaurant?
EPA lists Toziers Restaurant as privately owned. The VT state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 125 of the 164 active systems in Windsor County (76%) are also privately owned.
Does Toziers Restaurant have drinking water violations?
Of the 12 most recent violations in EPA's records, 5 are health-based, and the most recent began in May 2021. The violations listed here began between July 2010 and May 2021. By type: 4 contaminant level above the legal limit, 4 monitoring and reporting, 1 required treatment not met, 1 reporting, 1 public notice, recordkeeping or other and 1 monitoring. The contaminant or rule involved most often is Total coliform bacteria (TCR) (7 of them). EPA lists 12 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2021-05-11 | Required treatment not metTreatment Technique Startup Procedures (RTCR) · code 2D | Revised Total Coliform Rulecode 8000 | Yes | Resolved |
| 2021-05-11 | ReportingReport Startup Procedures Cert Form (RTCR) · code 4C | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2019-10-10 | Public notice, recordkeeping or otherSample Siting Plan Errors (RTCR) · code 5A | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2016-06-01 | MonitoringMonitoring, Routine (RTCR) · code 3A | Revised Total Coliform Rulecode 8000 | No | Resolved |
| 2015-06-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2014-10-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Acute (TCR) · code 21 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2014-09-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2012-07-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2012-01-01 | Monitoring and reportingMonitoring, Regular · code 03 | Nitratecode 1040 | No | Resolved |
| 2011-01-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2010-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2010-07-01 | Monitoring and reportingMonitoring, Repeat Major (TCR) · code 25 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
The 12 most recent violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Toziers Restaurant: frequently asked questions
Who runs Toziers Restaurant?
Toziers Restaurant (PWSID VT0001226) is a transient non-community water system privately owned. It is regulated by the VT state drinking water program.
How many people does Toziers Restaurant serve?
Toziers Restaurant reports serving 150 people through 2 service connections in Windsor County, Vermont.
Where does Toziers Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Toziers Restaurant have any drinking water violations?
Of the 12 most recent violations in EPA's records, 5 are health-based, and the most recent began in May 2021. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Toziers Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. Of the 12 most recent violations in EPA's records, 5 are health-based, and the most recent began in May 2021. For current results, consult EPA ECHO, or the VT state drinking water program.
Where can I find Toziers Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Toziers Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Windsor County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Springfield Water Dept | Windsor | 9,800 | Community | Groundwater |
| Hartford Water Dept | Windsor | 7,600 | Community | Groundwater |
| Chester Water Dept | Windsor | 3,200 | Community | Groundwater |
| Ludlow Village Water Dept | Windsor | 2,880 | Community | Groundwater |
| Town of Woodstock Water Department | Windsor | 2,473 | Community | Groundwater |
| Windsor Water Dept | Windsor | 2,350 | Community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Toziers Restaurant, PWSID VT0001226, Vermont”, https://aquacensus.com/water-systems/vermont/toziers-restaurant-vt0001226 (data as of October 1, 2026).