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Public water system · WI1250148

Active

Hi Point Steak House

At a glance

Hi Point Steak House (PWSID WI1250148) is an active transient non-community water system in Iowa County, Wisconsin. It reports serving 150 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list 10 violations for this system; 2 are health-based, and the most recent began in January 2022.

Dataset updated . Source: EPA SDWIS/ECHO public records.

Population served

150

Service connections

1

Primary source

GW

Groundwater

System type

TNCWS

Transient non-community water system

System record

PWSIDWI1250148
System typeTransient non-community water system
Activity statusActive
Population served150
Service connections1
Primary water sourceGroundwater
Owner typePrivate
Primacy agencyWI state drinking water program
City servedRidgeway
StateWisconsin
ZIP—
CountyIowa County

How does Hi Point Steak House compare with other water systems in Iowa County?

By EPA's size categories, Hi Point Steak House is a very small system (500 people or fewer). Iowa County has 78 active public water systems. Its population served is about half of the county average of 333 people per system, and accounts for 0.6% of the 25,964 people reported by systems filed under the county. Across Wisconsin, the 11,056 active systems average 469 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Hi Point Steak House is roughly in line with that figure.

What does “transient non-community water system” mean?

A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Wisconsin has 9,112 active transient non-community water systems, 82% of the state's 11,056 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 10,978 Wisconsin systems (99%) list groundwater as their primary source.

Who owns and regulates Hi Point Steak House?

EPA lists Hi Point Steak House as privately owned. The WI state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 42 of the 78 active systems in Iowa County (54%) are also privately owned.

Does Hi Point Steak House have drinking water violations?

EPA's records list 10 violations for this system; 2 are health-based, and the most recent began in January 2022. The violations listed here began between December 1997 and January 2022. By type: 3 monitoring, 3 public notice, recordkeeping or other, 2 monitoring and reporting and 2 contaminant level above the legal limit. The contaminant or rule involved most often is Revised Total Coliform Rule (3 of them). EPA lists 9 as resolved and 1 as unaddressed. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed. Unaddressed means the violation is not resolved or archived and is not yet covered by formal enforcement.

BeganViolationContaminant or ruleHealth-basedStatus
2022-01-01MonitoringMonitoring, Routine (RTCR) · code 3ARevised Total Coliform Rulecode 8000NoResolved
2021-10-01Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75Public Noticecode 7500NoResolved
2021-01-01MonitoringMonitoring, Routine (RTCR) · code 3ARevised Total Coliform Rulecode 8000NoResolved
2020-10-01Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75Public Noticecode 7500NoResolved
2020-01-01MonitoringMonitoring, Routine (RTCR) · code 3ARevised Total Coliform Rulecode 8000NoResolved
2011-10-01Public notice, recordkeeping or otherPublic Notification Violation for NPDWR Violation · code 75Public Noticecode 7500NoUnaddressed
2011-01-01Monitoring and reportingMonitoring, Routine Major (TCR) · code 23Total coliform bacteria (TCR)code 3100NoResolved
2011-01-01Monitoring and reportingMonitoring, Regular · code 03Nitratecode 1040NoResolved
1998-02-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22Total coliform bacteria (TCR)code 3100YesResolved
1997-12-01Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22Total coliform bacteria (TCR)code 3100YesResolved

All 10 violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.

Hi Point Steak House: frequently asked questions

Who runs Hi Point Steak House?

Hi Point Steak House (PWSID WI1250148) is a transient non-community water system privately owned. It is regulated by the WI state drinking water program.

How many people does Hi Point Steak House serve?

Hi Point Steak House reports serving 150 people through 1 service connection in Iowa County, Wisconsin.

Where does Hi Point Steak House get its water?

EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.

Does Hi Point Steak House have any drinking water violations?

EPA's records list 10 violations for this system; 2 are health-based, and the most recent began in January 2022. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.

Is Hi Point Steak House's water safe to drink?

AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list 10 violations for this system; 2 are health-based, and the most recent began in January 2022. For current results, consult EPA ECHO, or the WI state drinking water program.

Where can I find Hi Point Steak House's water quality report?

The annual Consumer Confidence Report requirement applies to community water systems. Hi Point Steak House is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.

Other water systems in Iowa County

Water systemCountyPopulation servedTypeSource
Dodgeville WaterworksIowa4,583CommunityGroundwater
Mineral Point WaterworksIowa2,487CommunityGroundwater
House on the RockIowa2,025Non-transient non-communityGroundwater
Barneveld WaterworksIowa1,258CommunityGroundwater
Arena WaterworksIowa877CommunityGroundwater
Highland WaterworksIowa842CommunityGroundwater

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About this data

Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.

Cite as: AquaCensus, “Hi Point Steak House, PWSID WI1250148, Wisconsin”, https://aquacensus.com/water-systems/wisconsin/hi-point-steak-house-wi1250148 (data as of October 1, 2026).