Public water system · NM3595729
ActiveSki Tip Restaurant
At a glance
Ski Tip Restaurant (PWSID NM3595729) is an active transient non-community water system in Taos County, New Mexico. It reports serving 50 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in June 2024.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
50
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Ski Tip Restaurant compare with other water systems in Taos County?
By EPA's size categories, Ski Tip Restaurant is a very small system (500 people or fewer). Taos County has 94 active public water systems. Its population served is well below the county average of 266 people per system, and accounts for 0.2% of the 25,046 people reported by systems filed under the county. Across New Mexico, the 1,165 active systems average 1,885 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Ski Tip Restaurant is about 65% below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. New Mexico has 369 active transient non-community water systems, 32% of the state's 1,165 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 1,009 New Mexico systems (87%) list groundwater as their primary source.
Who owns and regulates Ski Tip Restaurant?
EPA lists Ski Tip Restaurant as privately owned. The NM state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 48 of the 94 active systems in Taos County (51%) are also privately owned.
Does Ski Tip Restaurant have drinking water violations?
Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in June 2024. The violations listed here began between September 1993 and June 2024. By type: 9 monitoring and reporting and 3 contaminant level above the legal limit. The contaminant or rule involved most often is Total coliform bacteria (TCR) (11 of them). EPA lists 12 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2024-06-20 | Monitoring and reportingMonitoring, Source Water (GWR) · code 34 | E. colicode 3014 | No | Resolved |
| 2012-07-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2012-01-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2010-04-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
| 2007-04-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2006-01-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 2003-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1998-07-01 | Monitoring and reportingMonitoring, Repeat Major (TCR) · code 25 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1997-10-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1997-07-01 | Monitoring and reportingMonitoring, Repeat Major (TCR) · code 25 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1995-12-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
| 1993-09-01 | Monitoring and reportingMonitoring, Routine Major (TCR) · code 23 | Total coliform bacteria (TCR)code 3100 | No | Resolved |
The 12 most recent violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Ski Tip Restaurant: frequently asked questions
Who runs Ski Tip Restaurant?
Ski Tip Restaurant (PWSID NM3595729) is a transient non-community water system privately owned. It is regulated by the NM state drinking water program.
How many people does Ski Tip Restaurant serve?
Ski Tip Restaurant reports serving 50 people through 1 service connection in Taos County, New Mexico.
Where does Ski Tip Restaurant get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Ski Tip Restaurant have any drinking water violations?
Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in June 2024. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Ski Tip Restaurant's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. Of the 12 most recent violations in EPA's records, 3 are health-based, and the most recent began in June 2024. For current results, consult EPA ECHO, or the NM state drinking water program.
Where can I find Ski Tip Restaurant's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Ski Tip Restaurant is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Taos County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Taos Municipal Water System | Taos | 5,528 | Community | Groundwater |
| Questa Water System | Taos | 2,337 | Community | Groundwater |
| El Prado Water & Sanitation District | Taos | 1,076 | Community | Groundwater |
| Village of Taos Ski Valley | Taos | 1,025 | Community | Groundwater |
| Llano Quemado Mdwca | Taos | 800 | Community | Groundwater |
| Ranchos De Taos Mdwca | Taos | 750 | Community | Groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Ski Tip Restaurant, PWSID NM3595729, New Mexico”, https://aquacensus.com/water-systems/new-mexico/ski-tip-restaurant-nm3595729 (data as of October 1, 2026).