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Public water system · WA5308154

Active

St Johns Bakery

At a glance

St Johns Bakery (PWSID WA5308154) is an active transient non-community water system in Klickitat County, Washington. It reports serving 143 people through 2 service connections. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list 2 violations for this system; none is health-based, and the most recent began in October 2020.

Dataset updated . Source: EPA SDWIS/ECHO public records.

Population served

143

Service connections

2

Primary source

GW

Groundwater

System type

TNCWS

Transient non-community water system

System record

PWSIDWA5308154
System typeTransient non-community water system
Activity statusActive
Population served143
Service connections2
Primary water sourceGroundwater
Owner typePrivate
Primacy agencyWA state drinking water program
City served—
StateWashington
ZIP—
CountyKlickitat County

How does St Johns Bakery compare with other water systems in Klickitat County?

By EPA's size categories, St Johns Bakery is a very small system (500 people or fewer). Klickitat County has 51 active public water systems. Its population served is well below the county average of 432 people per system, and accounts for 0.6% of the 22,044 people reported by systems filed under the county. Across Washington, the 4,705 active systems average 2,172 people each. Nationally, the average active transient non-community water system reports serving 144 people, so St Johns Bakery is roughly in line with that figure.

What does “transient non-community water system” mean?

A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. Washington has 1,913 active transient non-community water systems, 41% of the state's 4,705 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 4,370 Washington systems (93%) list groundwater as their primary source.

Who owns and regulates St Johns Bakery?

EPA lists St Johns Bakery as privately owned. The WA state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 32 of the 51 active systems in Klickitat County (63%) are also privately owned.

Does St Johns Bakery have drinking water violations?

EPA's records list 2 violations for this system; none is health-based, and the most recent began in October 2020. The violations listed here began between August 2019 and October 2020. By type: 2 monitoring. The contaminant or rule involved most often is Revised Total Coliform Rule (2 of them). EPA lists 2 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.

BeganViolationContaminant or ruleHealth-basedStatus
2020-10-01MonitoringMonitoring, Routine (RTCR) · code 3ARevised Total Coliform Rulecode 8000NoResolved
2019-08-01MonitoringMonitoring, Routine (RTCR) · code 3ARevised Total Coliform Rulecode 8000NoResolved

All 2 violations in EPA's records, newest first.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.

St Johns Bakery: frequently asked questions

Who runs St Johns Bakery?

St Johns Bakery (PWSID WA5308154) is a transient non-community water system privately owned. It is regulated by the WA state drinking water program.

How many people does St Johns Bakery serve?

St Johns Bakery reports serving 143 people through 2 service connections in Klickitat County, Washington.

Where does St Johns Bakery get its water?

EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.

Does St Johns Bakery have any drinking water violations?

EPA's records list 2 violations for this system; none is health-based, and the most recent began in October 2020. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.

Is St Johns Bakery's water safe to drink?

AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list 2 violations for this system; none is health-based, and the most recent began in October 2020. For current results, consult EPA ECHO, or the WA state drinking water program.

Where can I find St Johns Bakery's water quality report?

The annual Consumer Confidence Report requirement applies to community water systems. St Johns Bakery is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.

Other water systems in Klickitat County

Water systemCountyPopulation servedTypeSource
Goldendale City ofKlickitat4,314CommunityGroundwater
White Salmon City ofKlickitat4,077CommunitySurface water
Bingen Water DeptKlickitat1,758CommunityPurchased surface water
Maryhill State ParkKlickitat1,133Transient non-communityGroundwater
Glacier Springs Water AssnKlickitat992CommunityGroundwater
Lyle Water SystemKlickitat938CommunityGroundwater

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About this data

Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.

Cite as: AquaCensus, “St Johns Bakery, PWSID WA5308154, Washington”, https://aquacensus.com/water-systems/washington/st-johns-bakery-wa5308154 (data as of October 1, 2026).