Public water system · NY5130188
ActiveMccall Farm Winery
At a glance
Mccall Farm Winery (PWSID NY5130188) is an active transient non-community water system in Suffolk County, New York. It reports serving 40 people through 1 service connection. Its primary water source is groundwater, and EPA lists it as privately owned. EPA's records list one violation for this system; it is health-based, and the most recent began in July 2013.
Dataset updated . Source: EPA SDWIS/ECHO public records.
Population served
40
Service connections
1
Primary source
GW
Groundwater
System type
TNCWS
Transient non-community water system
System record
How does Mccall Farm Winery compare with other water systems in Suffolk County?
By EPA's size categories, Mccall Farm Winery is a very small system (500 people or fewer). Suffolk County has 151 active public water systems. Its population served is well below the county average of 9,192 people per system, and accounts for less than 0.1% of the 1,387,972 people reported by systems filed under the county. Across New York, the 8,167 active systems average 2,374 people each. Nationally, the average active transient non-community water system reports serving 144 people, so Mccall Farm Winery is well below that figure.
What does “transient non-community water system” mean?
A transient non-community water system serves places where people do not stay long, such as gas stations and campgrounds, and regularly serves at least 25 people a day for at least 60 days a year. New York has 5,182 active transient non-community water systems, 63% of the state's 8,167 active systems. Groundwater means the system draws its water from wells or springs fed by underground aquifers. 7,096 New York systems (87%) list groundwater as their primary source.
Who owns and regulates Mccall Farm Winery?
EPA lists Mccall Farm Winery as privately owned. The NY state drinking water program is its primacy agency, the regulator with primary enforcement responsibility for the system under the Safe Drinking Water Act. 105 of the 151 active systems in Suffolk County (70%) are also privately owned.
Does Mccall Farm Winery have drinking water violations?
EPA's records list one violation for this system; it is health-based, and the most recent began in July 2013. By type: 1 contaminant level above the legal limit. The contaminant or rule involved is Total coliform bacteria (TCR). EPA lists 1 as resolved. Resolved means at least one resolving action is on record: the system returned to compliance, the rule no longer applies, or no further action was needed.
| Began | Violation | Contaminant or rule | Health-based | Status |
|---|---|---|---|---|
| 2013-07-01 | Contaminant level above the legal limitMaximum Contaminant Level Violation, Monthly (TCR) · code 22 | Total coliform bacteria (TCR)code 3100 | Yes | Resolved |
The one violation in EPA's records.Labels and codes come from EPA's SDWIS reference tables. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found. "Health-based" marks violations of a legal limit or required treatment.
Mccall Farm Winery: frequently asked questions
Who runs Mccall Farm Winery?
Mccall Farm Winery (PWSID NY5130188) is a transient non-community water system privately owned. It is regulated by the NY state drinking water program.
How many people does Mccall Farm Winery serve?
Mccall Farm Winery reports serving 40 people through 1 service connection in Suffolk County, New York.
Where does Mccall Farm Winery get its water?
EPA SDWIS lists this system's primary water source as groundwater. Groundwater means the system draws its water from wells or springs fed by underground aquifers.
Does Mccall Farm Winery have any drinking water violations?
EPA's records list one violation for this system; it is health-based, and the most recent began in July 2013. A monitoring or reporting violation means a required test or report was missed or late; it does not by itself mean a contaminant was found.
Is Mccall Farm Winery's water safe to drink?
AquaCensus shows EPA compliance records, not current water test results, so it cannot say whether the water is safe at a given moment. EPA's records list one violation for this system; it is health-based, and the most recent began in July 2013. For current results, consult EPA ECHO, or the NY state drinking water program.
Where can I find Mccall Farm Winery's water quality report?
The annual Consumer Confidence Report requirement applies to community water systems. Mccall Farm Winery is a transient non-community water system, so it is not required to publish one; like every public water system, it must notify the people it serves about violations under EPA's public notification rules.
Other water systems in Suffolk County
| Water system | County | Population served | Type | Source |
|---|---|---|---|---|
| Suffolk County Water Authority | Suffolk | 1,100,000 | Community | Groundwater |
| South Huntington Water District | Suffolk | 81,760 | Community | Groundwater |
| Greenlawn Water District | Suffolk | 42,000 | Community | Groundwater |
| Riverhead Water District | Suffolk | 35,000 | Community | Groundwater |
| Dix Hills Water District | Suffolk | 34,522 | Community | Groundwater |
| Smithtown Water District | Suffolk | 19,635 | Community | Purchased groundwater |
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About this data
Source: U.S. EPA Safe Drinking Water Information System (SDWIS) and SDWA violation records, via EPA ECHO, as published October 1, 2026 — AquaCensus refreshes it quarterly. See the methodology for how records are matched, cleaned and scored.
Cite as: AquaCensus, “Mccall Farm Winery, PWSID NY5130188, New York”, https://aquacensus.com/water-systems/new-york/mccall-farm-winery-ny5130188 (data as of October 1, 2026).